Beverage inventory, without the blind spots

Know every pour. Run a better bar.

Spill Tab gives bar and restaurant owners a clear, practical view of what is on the shelf, what is being poured, and where margin is slipping.

Built for busy service teams. No spreadsheet cleanup required.

I already have a name. It’s called Spill Tab. hero

Tonight’s inventory

Close the gap before close.

In control

What to expect

A steadier way to run service.

Built around the floor

Fast enough for teams who have a shift to run, not a system to babysit.

Clear from day one

Know what to count, what it costs, and what needs attention next.

Honest support

Real help setting up the workflows that fit your beverage program.

The Spill Tab workflow

Turn the back bar into a business signal.

A deliberate routine for the parts of beverage inventory that matter most: count, compare, and act.

01 / Count with confidence

A count your whole team can finish.

Create consistent shelf-to-sheet counts for liquor, beer, wine, and every bottle that affects your pour cost. Keep the process clear whether it is Monday prep or a packed Saturday close.

02 / Find the variance

See where the numbers drift.

Compare expected usage against actual inventory so exceptions do not hide inside a monthly spreadsheet.

03 / Protect the margin

Make the next order smarter.

Use a clean view of stock and performance to guide purchasing, pricing, and weekly manager conversations.

Simple plans for service teams

Pay for clarity, not complexity.

Choose the level that fits your operation today. Upgrade when your locations or team grow.

Starter

For one bar or restaurant ready to replace the spreadsheet.

$49/ month

  • One location
  • Weekly inventory counts
  • Variance reports
  • Up to 5 team members
Start with Starter
Most practical for growing teams

Service

For operators who need tighter pours, purchasing, and visibility.

$99/ month

  • Up to 3 locations
  • Unlimited team members
  • Purchase and pour-cost tracking
  • Priority onboarding support
Start your free trial

Group

For multi-unit hospitality groups with custom operating needs.

Let’s talk

  • Unlimited locations
  • Roll-up reporting
  • Custom workflows
  • Dedicated success partner
Talk to our team

Make inventory a weekly advantage

Your beverage program deserves a clearer tab.

Start building a more reliable inventory rhythm with Spill Tab—one count, one shift, one smarter decision at a time.